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Prawn Lollipop

Nutritional Values

  1. Protein: 9.6g
  2. Sugar: 2.02g
  3. Mono-Unsaturated Fatty Acids: 0.54g
  4. Poly-Unsatured Fatty Acids: 1g
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Description

Ingredients

Prawn(70%), Beaded Crumbs(15%) – [Wheat Flour, Salt, Sugar, Spices,Acidity Controller(E260), Preservative(E282)], Batter Mix(10%)-[Wheat floor, Corn Floor, Rice Floor, Baking Powder, Spices&Condiments], Spices&Condiments

Cooking Instructions

  1. Heat the oil to 160 to 170 deg C
  2. Immense Frozen Prawn Lollipops in oil
  3. Reduce flame and deep fry till golden brown
  4. Drain excess oil
  5. Serve hot with your favorite sause

Watch the below video for preparation instructions

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